Thinking of Food: Overeating Tip

Since it is once again the overeating season, I know many people face indigestion this coming week and over the next many weeks, concluding with that New Year's Day feast.

A sensible rule is to try an eat less, about 25% less than normal.

Eating till overly full makes your stomach and intestines work overtime, and done regularly can lead to a number of digestive and intestinal disorders.

If you start feeling uncomfortable and bloated you might think of my now grown daughters who used to go the the Ladie's Room to press their little tummies on the edge of a sink.  This seemed to be something they concocted so they could return to the dining room for more.

Growing up in a home that was always prepared to feed Cox's Army on holidays discomfort was common, albeit unspoken.

So what might you do?

Of course it is wise to pace your eating and try to remember to move away from the plate when you feel the slighest bit of fullness.  You can chew slowly and refrain from liquids while you are trying to down that turkey leg or just more stuffing and mashsed potatoes.

Try also to have a few digestive enzymes, some probiotics, and extra Betaine HCl on hand.  Even one teaspoon of raw, apple cider vinegar in a glass of water before you eat can help.  And then there is trusty, old baking soda if you have nothing else.

If this fails try this approach from Oriental Medicine - 

First, warm your hands by rubbing them together.  Then, in the direction of your larger intestine, starting at the lower right side of your abdomen, slowly massage your bellly, around and around, a few times until you feel relaxed and unbloated (10 minutes or so).

You can learn more here - STOMACH MASSAGE

A Fool is Born

I took some time this morning to motor about 12 miles down the road to my service dealer for my rig's regular 3000 mile checkup and service.

I carried a book with me to pass the time while I waited in the showroom of the once Chrysler dealer, now showcasing a 66 Dodge Charger while the used cars of their trade fill the lot.

I read my fascinating book, written in 1892, for a while then picked up a few of the magazines for perusal.

In the rack was an April 2010 issue of Reader's Digest. Featured on the cover was this article about vitamins you'll find below.

The first myth of this writer is the falsity of being able to get adequate nutrition, vitamins and minerals, from today's food, even if it is organic.

The "tooth fairy" reference is insulting and I have to wonder who is this woman's audience, really!

She further denigrates multi-vitamin-mineral caps as almost like taking poison.

This woman must not know that if people with diabetes took a daily multi of good quality it would go far to help offset the problems of the dis-ease.

Once Upon A Time real science found that vitamin E prevented and reversed heart disease.

Once Upon A Time real science found that vitamin A, not beta carotene alone, helped prevent and reverse pneumonia.

Once Upon A Time real science found that not only did vitamin C prevent colds but it prevented and cured many health problems.

Once Upon A Time real science found that vitamins have a major role in preventing and booting recovery from mainstream cancer therapy today.  There is even a PhD researcher that spends all of his effort at his university studying vitamins for cancer.  Plus he IS a published author!

Oh, and yes, vitamin D is really a helpful hormone and yes, too many are deficient, and 1000 units a day might not be enough to build up your reserve.

Fortunately for me I know that drugs may not always help you and the truth and lies about them are often hidden so you won't think that might not be your best choice.

Fortunately for me I know that there is real science behind the use of orthomolecular medicine for health.

And hopefully you'll now be a bit wiser that to believe in the following hype.
5 Vitamin Truths and Lies

Are you still relying on vitamins to keep you healthy? Learn the truth about which supplements help and which ones you can toss.

Once upon a time, you believed in the tooth fairy. You counted on the stability of housing prices and depended on bankers to be, well, dependable. And you figured that taking vitamins was good for you. Oh, it's painful when another myth gets shattered. Recent research suggests that a daily multi is a waste of money for most people—and there's growing evidence that some other old standbys may even hurt your health. Here's what you need to know.
Myth: A multivitamin can make up for a bad diet
An insurance policy in a pill? If only it were so.
Last year, researchers published new findings from the Women's Health Initiative, a long-term study of more than 160,000 midlife women. The data showed that multivitamin-takers are no healthier than those who don't pop the pills, at least when it comes to the big diseases—cancer, heart disease, stroke. "Even women with poor diets weren't helped by taking a multivitamin," says study author Marian Neuhouser, PhD, in the cancer prevention program at the Fred Hutchinson Cancer Research Center, in Seattle. 
Vitamin supplements came into vogue in the early 1900s, when it was difficult or impossible for most people to get a wide variety of fresh fruits and vegetables year-round. Back then, vitamin-deficiency diseases weren't unheard-of: the bowed legs and deformed ribs of rickets (caused by a severe shortage of vitamin D) or the skin problems and mental confusion of pellagra (caused by a lack of the B vitamin niacin). But these days, you're extremely unlikely to be seriously deficient if you eat an average American diet, if only because many packaged foods are vitamin-enriched. Sure, most of us could do with a couple more daily servings of produce, but a multi doesn't do a good job at substituting for those. "Multivitamins have maybe two dozen ingredients—but plants have hundreds of other useful compounds," Neuhouser says. "If you just take a multivitamin, you're missing lots of compounds that may be providing benefits."
That said, there is one group that probably ought to keep taking a multi-vitamin: women of reproductive age. The supplement is insurance in case of pregnancy. A woman who gets adequate amounts of the B vitamin folate is much less likely to have a baby with a birth defect affecting the spinal cord. Since the spinal cord starts to develop extremely early—before a woman may know she's pregnant—the safest course is for her to take 400 micrograms of folic acid (the synthetic form of folate) daily. And a multi is an easy way to get it. 
Myth: Vitamin C is a cold fighter
In the 1970s, Nobel laureate Linus Pauling popularized the idea that vitamin C could prevent colds. Today, drugstores are full of vitamin C–based remedies. Studies say: Buyer, beware.
In 2007, researchers analyzed a raft of studies going back several decades and involving more than 11,000 subjects to arrive at a disappointing conclusion: Vitamin C didn't ward off colds, except among marathoners, skiers, and soldiers on subarctic exercises.
Of course, prevention isn't the only game in town. Can the vitamin cut the length of colds? Yes and no. Taking the vitamin daily does seem to reduce the time you'll spend sniffling—but not enough to notice. Adults typically have cold symptoms for 12 days a year; a daily pill could cut that to 11 days. Kids might go from 28 days of runny noses to 24 per year. The researchers conclude that minor reductions like these don't justify the expense and bother of year-round pill-popping (taking C only after symptoms crop up doesn't help).
Myth: Vitamin pills can prevent heart disease 
Talk about exciting ideas—the notion that vitamin supplements might help lower the toll of some of our most damaging chronic diseases turned a sleepy area of research into a sizzling-hot one. These high hopes came in part from the observation that vitamin-takers were less likely to develop heart disease. Even at the time, researchers knew the finding might just reflect what's called the healthy user effect—meaning that vitamin devotees are more likely to exercise, eat right, and resist the temptations of tobacco and other bad habits. But it was also possible that antioxidant vitamins like C, E, and beta-carotene could prevent heart disease by reducing the buildup of artery-clogging plaque. B vitamins were promising, too, because folate, B6, and B12 help break down the amino acid homocysteine—and high levels of homocysteine have been linked to heart disease.
Unfortunately, none of those hopes have panned out. 
An analysis of seven vitamin E trials concluded that it didn't cut the risk of stroke or of death from heart disease. The study also scrutinized eight beta-carotene studies and determined that, rather than prevent heart disease, those supplements produced a slight increase in the risk of death. Other big studies have shown vitamin C failing to deliver. As for B vitamins, research shows that yes, these do cut homocysteine levels …but no, that doesn't make a dent in heart danger. 
Don't take these pills, the American Heart Association says. Instead, the AHA offers some familiar advice: Eat a varied diet rich in fruits, vegetables, and whole grains. 
Myth: Taking vitamins can protect against cancer 
Researchers know that unstable molecules called free radicals can damage your cells' DNA, upping the risk of cancer. They also know that antioxidants can stabilize free radicals, theoretically making them much less dangerous. So why not take some extra antioxidants to protect yourself against cancer? Because research so far has shown no good comes from popping such pills.
A number of studies have tried and failed to find a benefit, like a recent one that randomly assigned 5,442 women to take either a placebo or a B-vitamin combo. Over the course of more than seven years, all the women experienced similar rates of cancers and cancer deaths. In Neuhouser's enormous multivitamin study, that pill didn't offer any protection against cancer either. Nor did C, E, or beta-carotene in research done at Harvard Medical School. 
Myth: Hey, it can't hurt
The old thinking went something like this—sure, vitamin pills might not help you, but they can't hurt either. However, a series of large-scale studies has turned this thinking on its head, says Demetrius Albanes, MD, a nutritional epidemiologist at the National Cancer Institute.
The shift started with a big study of beta-carotene pills. It was meant to test whether the antioxidant could prevent lung cancer, but researchers instead detected surprising increases in lung cancer and deaths among male smokers who took the supplement. No one knew what to make of the result at first, but further studies have shown it wasn't a fluke—there's a real possibility that in some circumstances, antioxidant pills could actually promote cancer (in women as well as in men). Other studies have raised concerns that taking high doses of folic acid could raise the risk of colon cancer. Still others suggest a connection between high doses of some vitamins and heart disease. 
Vitamins are safe when you get them in food, but in pill form, they can act more like a drug, Albanes says—with the potential for unexpected and sometimes dangerous effects.
Truth: A pill that's worth taking
As studies have eroded the hopes placed in most vitamin supplements, one pill is looking better and better. Research suggests that vitamin D protects against a long list of ills: Men with adequate levels of D have about half the risk of heart attack as men who are deficient. And getting enough D appears to lower the risk of at least half a dozen cancers; indeed, epidemiologist Cedric Garland, MD, at the University of California, San Diego, believes that if Americans got sufficient amounts of vitamin D, 50,000 cases of colorectal cancer could be prevented each year.
But many—perhaps most—Americans fall short, according to research by epidemiologist Adit Ginde, MD, at the University of Colorado, Denver. Vitamin D is the sunshine vitamin: You make it when sunlight hits your skin. Yet thanks to sunscreen and workaholic (or TV-aholic) habits, most people don't make enough.
How much do you need? The Institute of Medicine is reassessing that right now; most experts expect a big boost from the current levels (200 to 600 IU daily). It's safe to take 1,000 IU per day, says Ginde. "We think most people need at least that much."
So here's the Reader's Digest Version of the truth about vitamins: Eat right, and supplement with vitamin D. That's a no-brainer coupled with a great bet—and that's no lie.

What a panel of doctors and others have to say about the RD nonsense...
"From start to finish, the Reader's Digest article, '5 Vitamin Truths and Lies' was one of the worst bits of propaganda I ever saw. There was not one word in it discussing the benefits of multivitamins, vitamin C, and studies supporting the use of vitamins for preventing cancer and heart disease. Not once was a single dose mentioned. This alone makes the entire effort a farce aimed at a readership that is relying on the publication for accurate information."
Allan N. Spreen, M.D. (Mesa, AZ)
"Vitamins are among the safest substances known. They have the most minimal side effects, even in large doses, compared with the death rate due to conventional drugs taken according to the manufacturers' advice. Vitamin C is among the most powerful immune modulators if given in large doses. Scare stories against the use of vitamins do the public no good."
Erik Paterson, M.D. (Vancouver, BC)
"This is not the first time Reader's Digest has written about "bad" vitamins, and they always seem to manage to put it on the front page. But look at their advertising: so much of it is for pharmaceutical drugs. No wonder the article states virtually nothing of the thousands of positive results with vitamins."
James A. Jackson, Ph.D. (Wichita, KS)
"The author of the Reader's Digest article has not understood the articles used to support her arguments. For example, with vitamin C and the common cold, the article appears to refer to the 2007 Cochrane report. However, this report has been updated frequently since 2007. The last update was on February 2nd of this year. Either the reporter did not read the up-to-date review, or she was unable to understand its content. The review applies only to low intakes, and contains major objections that studies of large doses and orthomolecular intakes were not included. All the data were for intakes far below the levels actually claimed to be effective. The summary of the paper does indeed give a misleading impression, but people might expect an intelligent reporter to check the rest of the report before giving advice."
Steve Hickey, Ph.D. (Manchester, UK)
"The material was not well-researched, and a bias was clearly in play. 15 pages of drug advertisements in that issue of Reader's Digest is very telling, indeed."
Thomas E. Levy, M.D. (Colorado Springs, CO)
"What a poor job! Reader's Digest needs to review the literature. Haven't they read any articles by Dr. Bruce Ames? Do they know what quantities of vitamin C ascorbic were used in the cold studies mentioned in their one-sided report? Do they know of the high doses that showed benefit? Do they know of the many studies that have reported benefit from vitamin E and carotenes? It's easy to be ignorant but biased. Before a magazine does such a public health disservice, first get the all the facts."
Michael J. Gonzalez, Ph.D. (San Juan, PR)
"As a family practitioner who has prescribed vitamins for many reasons, with beneficial results over the past 25 years, I have removed Reader's Digest from my waiting room. Unless there is a follow-up article disclaiming most of what was written, I will discourage my patients from reading Reader's Digest because of their biased and misleading information."
Stephen Faulkner, M.D. (Duncan, BC)
Owen Fonorow of The Vitamin C Foundation adds:
"Why did Reader's Digest deem it appropriate to publish unbalanced opinions about the value of vitamins in the April 2010 issue? A balanced report would have quoted experts from both sides of the argument. The negative studies of vitamins are biased, utilizing too small amounts, especially of vitamin C, to fairly evaluate the therapeutic use of the vitamins. There is a 70-year-long history of vitamin C research (now more than 80,000 papers) that consistently shows therapeutic results at higher dosages of many thousands of milligrams. Linus Pauling recommended at least 5,000 mg of vitamin C daily for reversing heart disease. It is a serious public health mistake for Reader's Digest to recommend against a multivitamin."
To give Reader's Digest one more chance at the truth, send your thoughts directly to the people responsible: RDEditorial_RDW@ReadersDigest.com
To learn more about how high doses of vitamins safely and effectively fight disease: http://orthomolecular.org/resources/omns/index.shtml
the above article is with thanks to a loyal reader!

Upper Respiratory Infection (URI) and Vitamin C
Naama Constantini, MD, DFM, FACSM, Dip. Sport Med. (CASM) Director-Sport Medicine Center, Department of Orthopedic Surgery, The Hadassah-Hebrew University Medical Center, Jerusalem 4 Ha'razim St., Jerusalem, Israel

"The Effect Of Vitamin C On Upper Respiratory Infections In Adolescent Swimmers: A Randomized Trial,"
Eur J Pediatr, 2010 August 6; [Epub ahead of print]. 48142 (10/2010)

Yes, it worked! 

a beneficial role for vitamin C in sepsis
Research conducted at the University of Western Ontario and Lawson Health Research Institute has uncovered a beneficial role for vitamin C in sepsis, an immune system reaction to bacterial infection that results in the formation of blood clots, impaired blood flow and potential organ failure. The condition occurs mainly in infants, individuals with impaired immune systems, and older men and women. The current study's findings were reported in the November, 2010 issue of the journal Intensive Care Medicine.
Severe sepsis carries a mortality rate of 40 percent, according to University of Western Ontario Schulich School of Medicine & Dentistry professor Karel Tyml. Capillaries that have been blocked by blood clots, caused by oxidative stress and activation of the blood clotting pathway, are the cause of multiple organ failure and death in septic patients. "There are many facets to sepsis, but the one we have focused on for the past 10 years is the plugging of capillaries," he noted. Dr Tyml's laboratory was the first to discover this phenomenon via the use of intravital microscopy.
In experiments with three strains of mice, Dr Tyml's team demonstrated that vitamin C administered intravenously early in the development of sepsis prevents capillary blockage as well as reverses the condition by restoring blood flow if administered later. Reversal of blood flow blockage by vitamin C appeared to be dependent upon the production of nitric oxide, which dislodges platelets from the capillary wall.
"Our research in mice with sepsis has found that early as well as delayed injections of vitamin C improves chance of survival significantly," Dr Tyml remarked. "Furthermore, the beneficial effect of a single bolus injection of vitamin C is long lasting and prevents capillary plugging for up to 24 hours post-injection."
"Vitamin C is cheap and safe," he added. "Previous studies have shown that it can be injected intravenously into patients with no side effects. It has the potential to significantly improve the outcome of sepsis patients world-wide. This could be especially beneficial in developing countries where sepsis is more common and expensive treatments are not affordable."

Amish families exempt from insurance mandate

UPDATE: 16 November -  
111 Obamacare Waivers And Counting – Can The Rest Of Us Get Waivers From Having To Comply With Obamacare Please?
In a stunning admission of just how job-killing and business-crushing the new health care law really is, the Obama administration has issued a staggering total of 111 Obamacare waivers (and counting) so far. The list of the dozens of companies and organizations that have been approved for a waiver is very, very deeply buried on the website of the Department of Health & Human Services. 
Read Complete Article 

UPDATE: 25 March -  Seems as if some one else noticed this issue recently on a right wing blog.   Still no one seems to be addressing the key issue of  it being illegal to establish classes of recipients.

From Jan. 2010 -
There is an interesting premise involved in this story, and while it is interesting, why are there other similar groups denied this exemption?

Watertown Daily Times Amish families exempt from insurance mandate

New Level of Insanity

All these scientists are missing the boat these days, just like the folks that believe in the germ theory.

Fallacious thoughts!
What about preventive thinking?

We all know there is the issue of personal hygiene, cranberry nectar, cranberry sugar extract, and even something as simple as drinking more pure water...

Vaccine to prevent urinary tract infections due to E. coli bacteria

ANN ARBOR, Mich., Nov. 15 (UPI) -- U.S. researchers developing a vaccine to prevent urinary tract infections due to E. coli bacteria say the bacteria behave differently in women than in mice.
Scientists at the University of Michigan at Ann Arbor say their genetic studies indicated specific surface structures of the E. coli found in mouse infections considered key to the bacteria thriving were not found in great numbers in the human samples.
"If we want to prevent infections in humans, we need to look at what's going on with the bacteria while it's in humans," study senior investigator Harry Mobley said in a statement. "We're not looking to make the world safer for mice."
Mobley and colleagues, who published a study last year showing the vaccine prevented urinary infections in mice, said the differences in gene expression in the mouse and human samples were significant but the key targets of the vaccine related to iron acquisition were similar and raise the hopes -- albeit several years away -- the vaccine will work in humans.
The study was published in PLoS Pathogens.
Elsewhere on the vaccine frontier -
Well, here's yet another vaccine getting the fast track to market. Notice that C. Difficile is a big problem in Europe and North America and that translates into big bucks. The people most affected are senior citizens and those with illnesses. M O N E Y, the company, Sanofi Pasteur stands to make a lot of it. It's ALL ABOUT M O N E Y! Patty

FDA grants C. difficile vaccine candidate fast-track designation
InfectiousDiseaseNews.com - 11-16-10

The FDA has granted Sanofi-Pasteur's investigational Clostridium difficile vaccine candidate fast-track designation for the treatment of C. difficile.

"Our C. difficile vaccine candidate is in phase 2," Michel DeWilde, PhD, senior vice president of research and development at Sanofi-Pasteur, said in a press release. "The FDA fast-track designation recognizes that a C. difficile vaccine could address an important unmet medical need."

The incidence of C. difficile infection has increased significantly in recent years in North America and Europe. Treatments in these two regions of the world are estimated to be costing more than $7 billion a year. The current treatment of C. difficile infection involves the use of one of the two antibiotics recommended for the management of C. difficile.

Under this program, the FDA can accept for review completed portions of the licensing application before receipt of the entire application, according to DeWilde.
source: Rense.com
and along the same lines of thinking -

Why is it that health care providers are failing to rely on dietary supplements that will safely "thin" the blood instead of using warfarin which will ultimately lead to a condition that causes the call wall membrane to self-destruct?

Think of all the lives that could be saved from bleeding to death if one prescribed garlic, nattokinase, garlic, omega 3 fish oil, non-soy vitamin e, and other natural products that accomplish the same result as warfarin...

It is much more that people taking supplements and not wanting to tell the doctor, it needs to start from the doctor being more informed about natural product benefit and working with their patients that wish to avoid drugs.
SALT LAKE CITY—Many of the most popular dietary supplements can interact with prescription drugs, including possible fatal consequences, according to twin studies conducted at Utah’s Intermountain Medical Center. The team of cardiologists and dietitians interviewed 100 patients on warfarin, an anticoagulant drug used to help prevent stroke. They learned 69 percent of subjects also used dietary supplements, especially vitamins, glucosamine and chondroitin, fish oil and coenzyme Q10 (CoQ10). More than half did not know about possible interactions, and nearly two-thirds did not consult with or inform their doctors about the supplement use. Researchers further discovered supplement users on warfarin were more likely to skip or double doses of the drug, and they also more frequently experienced drug interactions, such as unexplained bleeding and increased need for blood transfusions.
 Researcher T. Jared Bunch, M.D., a cardiologist, noted the drugs and supplements all compete in the liver for processing; for example, CoQ10, a favorite among cardio patients, can inhibit warfarin’s benefits and increase stroke risk, while fish oil can increase the risk of unwanted bleeding. He added health care and products providers need to better educate people on the possible interactions between drugs and supplements.
Fellow researchers John Day, M.D., also a cardiologist, added health care providers need to be aware of the supplements their patients are taking, especially if concurrent with prescribed medications. “We’re not saying dietary supplements are bad. We’re saying they should be considered medications,” he said. “And it’s critical that health providers know what medications their patients are taking.”

S510 Vote This Week - CALL TO ACTION

UPDATE: 23 November  

cORNUCOPIA iNSTITUTE - pLEASE CALL LEGISLATORS AGAIN


Agribusiness Shows Its True Colors!
Even though an agreement was reached on the Tester-Hagan amendment last week, by the leadership in the Senate, this issue in the food safety bill is still not over!
The Tester-Hagan amendment would exempt smaller, organic and local growers from expensive regulatory burdens.
For over a year, the big Agribusiness trade organizations have supported passage of S.510, the Food Safety Modernization Act. From agribusiness’s perspective, the bill was a win-win: they could absorb the costs of the regulations because of their size; they’d gain good PR for supposedly improving food safety practices, gain some protection from legal liabilities—and hobble the competition—local food producers by crushing them with new regulatory burdens.
Their anti-competitive motivation was only speculation until now. But when the Senators agreed to include the Tester-Hagan amendment in the bill, to exempt small-scale direct-marketing producers from some of the most burdensome provisions, agribusiness revealed its true colors. Late last week, twenty agribusiness lobby groups fired off a letter stating that they would oppose the bill if it included the Tester-Hagan amendment.  Complete article > see link above

FOOD POLITICS


Senate Food Safety Bill Moves Ahead

 

Who's Buying Whose Vote on S510 These is a whole lot of money being paid out on this one!





URGENT ALERT- CLOTURE VOTE ON S.510 THIS WEEK
  
S.510, the Food Safety Bill contains language that seriously threat to our access to dietary supplements according to attorney Jonathan Emord. See the interview with him below.
  
Please call both of your Senators today to oppose it via the Capital Switchboard at
202-224-3121. When you get connected ask for each of your Senators. Tell them to kill S.510 The Food Safety Bill Tell them not to hand broad new regulatory powers to the corrupt FDA that would be used against dietary supplement manufacturers and also small farmers!
The legislation encourages the FDA to harmonize its regulations to those of the European Union where dietary supplements are very heavily restricted. It also creates a financial incentive for the FDA to engage in numerous inspections of dietary supplement companies and small farmers in which small businessmen would be charged for the hourly cost of any reinspection. This sets the stage for gross regulatory abuse by an out of control agency with a long history of abusing its power:
See the following excerpt from an interview below of attorney Jonathan Emord by Jon Rappoport and please forward this alert widely- call everyone you know to urge them to call their Senators. We must apply huge pressure THIS WEEK during this Lame Duck session of Congress if we are to successfully kill this bill because many who support it are on their way out of office and don't care what we want.
The entire interview can be seen at this link http://jonrappoport.wordpress.com/2010/10/25/the-threat-to-health-freedom-now/  but the excerpt below pertains directly to S.510.
RAPPOPORT:  This past summer, Congress took up a food safety bill (S.510).  What’s its present status?  Does its wording really suggest we may be subject to Codex regulations vis-à-vis the sale of nutritional supplements?  What are the shortcomings of the bill?
EMORD:  This bill is a significant threat to the supplement industry.  It contains a provision that permits FDA to charge the hourly cost of its inspections of [nutritional-supplement] establishments if the agency finds a violation warranting a re-inspection. 
That creates an incentive for FDA to find fault on first inspections and to do re-inspections as a revenue raiser.  The bill also includes a provision that encourages FDA to evaluate harmonization between domestic and foreign regulation.  That invites the agency to construe its regulations to effect a change in them favoring the EU model.  At a time when the FDA is in great disrepute for abusing its powers (approving unsafe drugs, failing to force the withdrawal of unsafe drugs form the market, and censoring health information concerning supplements), the Congress is about to entrust the agency with yet more vast new regulatory powers. 
That is a big mistake.  Congress should be moving rapidly in the other direction, taking away power from this corrupt agency.  The problem is that Congress, too, is quite corrupt.  Senator Harry Reid said that he would not move the bill forward in the Senate until after the election.  The election is likely to result in Republican control of the House and either Republican control of the Senate or a loss of Democratic dominance in the Senate.  If that happens, S. 510 could become a casualty of an angry electorate desirous of stopping the regulatory train before it leaves the station.
-----------------------------
ALSO SEE THIS ALERT AGAINST S.510 BY THE WESTON A PRICE FOUNDATION-
IT ALSO THREATENS SMALL ORGANIC FARMERS-- WHEN YOU CALL YOUR SENATORS ALSO DISCUSS THESE TALKING POINTS
URGENT ACTION ALERT ON FOOD SAFETY LEGISLATION

The Senate is coming back for the lame duck session, and the Food Safety Modernization Act (S.510) is scheduled for a cloture vote this week.  We have asked you to take action on this issue several times this year, and now were in the final push.  It is critical that you call your Senators NOW to urge them to amend or oppose S.510!

S.510 greatly expands FDAs authority over both processed foods and fresh fruits and vegetables, and would give FDA authority to impose extensive, burdensome requirements on even the smallest processing facilities and farms that sell to local consumers. 

We need the Tester-Hagan amendment to protect our vulnerable local food producers!

TAKE ACTION

Please call BOTH of your Senators.  You can find their contact information at www.Senate.gov or by calling the Capitol Switchboard at 202-224-3121. 

Urge your Senators to amend or oppose S.510, and specifically to:

1) SUPPORT the TESTER-HAGAN AMENDMENT to prevent the imposition of new federal regulations on small-scale, direct-marketing producers.

2) OPPOSE any amendment to add criminal penalties to S.510.

As it is currently written, S.510 would make our food supply LESS safe by harming local producers, increasing our reliance on imported foods due to the burden on domestic producers, and giving FDA new powers without holding the agency accountable for its failures.
TALKING POINTS

1.  Small, local food producers have not contributed to the highly publicized foodborne illness outbreaks and should not be subjected to extensive new federal regulation.   Although S. 510 includes some provisions that call for flexibility, the bills current language still imposes extensive new requirements on even the smallest farmers and food producers.  State and local regulation have already proven to be enough for local food producers; we dont need new federal regulations. 

2.  Increased regulations and record-keeping obligations could destroy small businesses that bring both jobs and food to local communities.  In this time of economic hardship, we need more local food businesses! Congress should work to reduce regulatory burdens on them, not increase them.

3.  Food safety and security both come from a diversified, vibrant local food system.  Local foods give consumers the choice to buy from producers they know, creating a transparent, accountable food system without federal government oversight. 

4.  Additional FDA regulation is counterproductive.  FDA has not used its existing authority well.  Instead of focusing its resources on the problems posed by imported foods and large processing facilities, FDA has chosen to target small processors.  While approving unlabeled GMOs to enter our food supply, it has opposed raw milk and interfered with the free choice of informed adults who want access to this healthy food.  Simply giving FDA increased authority and power will not improve the food supply unless Congress requires the agency to focus on Agribusiness and not small, local producers.

5.  Increased regulation of our domestic food suppliers will lead to greater dependence on imported foods, harming both our economy and our security.  The bill will create incentives for retailers to import more food from other countries, because it will burden family farms and small business and because it will be practically impossible to hold foreign food facilities to the same standards and inspections.  The bill will create a considerable competitive disadvantage for ALL U.S. agriculture and food production (see analysis at http://ftcldf.org/news/news-20Oct2009-2.html)

6.  S.510 does not address many of the fundamental problems with our food.  The bill does not cover the factory livestock farms that are the source of dangerous E. coli 0157:H7, nor does it address issues such as BPA, pesticide and herbicide contamination, GMOs, or the many other contaminants that impact our health.  It is not productive to focus on bacterial contamination and nothing else.

More About Arsenic and Leukemia

Followup on data we presented several years back -
Arsenic early in treatment improves survival for leukemia patients, study finds

ScienceDaily (2010-11-12) -- Arsenic, a toxic compound with a reputation as a good tool for committing homicide, has a significant positive effect on the survival of patients with acute promyelocytic leukemia, when administered after standard initial treatment, according to a new, multi-center study. ...  read full article
More from Natural Health News
Vitamin A and Arsenic Effectively Treat Leukemia, Also Vitamin C

Eczema Creams Worsen Condition

More and more we read of severe problems with medical drugs. This continues to be quite disconcerting when eczema can be resolved with natural methods
Creams used to treat eczema could make it worse, study suggests

ScienceDaily (2010-11-13) -- New research from the UK suggests that using emollient creams to relieve the symptoms of eczema could actually make the condition worse. The researchers have published a study showing that aqueous cream BP reduces the thickness of healthy skin over a period of four weeks, calling into question whether the cream should be used for treating eczema, particularly for children and babies who have more sensitive skin. ... > read full article
Also from Natural Health News
http://naturalhealthnews.blogspot.com/2007/08/skin-crea-alert.html
http://naturalhealthnews.blogspot.com/2005/03/most-men-die-of-their-drugs-not-their.html